Please return any jars, dishes or containers.
Deliveries will be directly to the Milford Farmers' market - Lois
From the Gardens -
Chestnuts - Just started dropping from the tree $3/pound
Potatoes - Red, White and Blue $3/pound
Jerusalem Artichokes - An inulin rich "potato" $2/pound
Golden Raspberries - Firm, plump and delicious - $6/pint
Herbs - I have spearmint, peppermint, oregano, rosemary, lemon balm and chives. $1/each -in baggie
From the Apiary:
Local, Raw Honey 1# - $7.50 5# - $30
Cultured Products: For Gut Health !
Kombucha- Made with Organic Green and Black Tea, Non-GMO Sugar, and cultures. Full of beneficial Probiotic bacteria. Flavors of the week are Ginger or Golden Raspberry $6/quart $10/ half-gal
Lavender Water Keifer - fermented juice, naturally carbonated & delicious full of probiotics $5/quart $10/ half-gallon
Ginger Water Keifer - Ginger syrup added to water keifer. Lots of probiotic goodness. $5/quart
From the Salad Bar: $6/pint.
Broccoli Cranberry Salad - Chopped raw broccoli with sunflower seeds, pumpkin seeds, red onion, smoked dulse and dried cranberries.
Roasted Cauliflower - with Arugula, Pasta, Bulgarian Feta and Kalamata olives.
From the Kitchen - Meals
Salmon & Potato Cakes. Wild caught Salmon, new potatoes, onions, celery, capers and herbed cornmeal. $8/serving (ask for raw or sautéed in butter)
Chicken Burrito Bowl - Seasoned chicken, Spinach, Cauliflower "rice", black beans, red onions, shredded cheese & salsa $10/bowl
Vegan Burrito Bowl - Seasoned Tempeh, Spinach, Cauliflower "rice", black beans, red onions, shredded nut cheese & salsa $10/bowl
Brassica's w/ a crunch - Kale and brussel sprouts with cashews and cranberries. A sprinkling of Parmesan cheese and a simple lemon/EVOO dressing. $10/bowl
Soups, Snacks and Sides -
Red Lentil Soup - With lots of veggies, including Kale, chickpeas, black beans, tomatoes, onions, garlic, celery and a coconut milk base. $6/pint $10/quart
African Peanut Stew - A thick soup with sweet potatoes, cauliflower, tomatoes, peanuts, kale, beans, and spices. $6/pint , $10/quart
Roasted Veggies - Chef's selection of veggies. $5/pint
Raspberry Zucchini Bread - Golden Raspberries and our own squash in a moist loaf. $5/ mini loaf
Jalapeno Corn Bread - A moist, spicy corn bread. $5/mini - loaf
Amazing Granola Bars - Cashews, Almonds, Pecans, Coconut, Sesame, Flax, Chia, Hemp hearts, raisins, Maple Syrup & coconut oil - dipped in quality dark chocolate. $3.00/ each Vegan, gluten-free
Golden Rice Pudding - Jasmine rice with Turmeric, Ginger, Cinnamon & Cardamom spices. Contains eggs and dairy. $4/pint, $2/ half-pint
Peach Crumble Bars - An oat crust, lots of filling and an oat topping. $2/bar (Gluten Free Version $3/bar)
Banana Nut "Ice Cream" - Using only bananas, nuts, and a hint of maple syrup. $5/pint
Mixed Fruit Crisp - Chef's choice of fruit baked with a crumb topping. (Gluten free available also) $10/ tin
Gingersnaps - A soft molasses cookie with loads of Ginger, (powdered, ground and chunks of crystallized ginger) $10 /dozen
Golden Raspberry Scones - Freshly picked raspberries in a moist scone. Topped with Chambord icing. $10/4 scones
Gluten Free Peanut Butter Cookies - A recipe with 5 ingredients. Peanut butter, sugar, eggs, baking powder and vanilla $10/dozen
Got a question about what's on our menu? Want to make a special request?
Please call us at (1-845-664-1007) or use our contact form.